| Entrees | |
|---|---|
| Lunch Entrees are served with: Salad with Ginger Dressing, Hibachi Vegetables, Noodles, and Fried rice | |
| Hibachi Vegetables | Chicken (Teriyaki or Hibachi) |
| Teriyaki Steak | Hibachi Steak (NY Strip) |
| Hibachi Shrimp | Hibachi Scallops |
| Hibachi Salmon | Fillet Mignon |
| Jumbo Prawn | Calamari Steak |
| Hibachi Red Snapper | Hibachi Lobster |
| Hibachi Vegetables w/ Fried Tofu | |
Entrees
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