Dinner Menu/Springfield/Sushi
DINNER
LUNCH
Download a printable menu (PDF)
| Fried Rolls | |
|---|---|
| Jenni Roll Fried shrimp, crab & masago rolled in soy paper; fried in tempura batter & topped off with spicy crab & mayo | Nakato Tempura Roll Crab, yellowtail, asparagus, avo, scallions; fried in tempura batter with mayo & Nakato hot sauce |
| Nakato Tempura Roll w/ Spicy Crab #2 on top | Ramil Roll Fried shrimp, spicy crab & masago rolled in soy paper; fried in temp batter & topped with tempura crumbs & sweet spicy sauce |
| Special Roll Yellowtail, cream cheese, crab, & avocado; tempura battered & fried topped with mayo & Nakato hot sauce | Special Roll w/ Spicy Crab #2 on top |
| Special Rolls | |
|---|---|
| Alaskan Roll Smoked salmon, cream cheese, avocado, crab, scallions, masago, & Nakato hot sauce | Baked Roll Shrimp, crab, avocado, “Yummy crab”, masago rolled in soy paper; tempura crumbs, & sweet sauce |
| Cathy Roll Yellowtail tempura, avocado, crab, sesame seeds, tempura crumbs, & Nakato seafood sauce | Crazy Joe Roll Crab, shrimp, salmon, tuna, avocado, cucumber, scallions, masago, & Nakato hot sauce |
| Dynamite Roll Mussels, fried shrimp, avocado, mayo, masago, Nakato hot sauce, & chef’s choice of fish | Eel Twister Roll Fried shrimp, crab, cream cheese, masago, scalllons; topped with eel & avocado |
| Rainbow Roll Cali roll topped with various slices of raw fish, shrimp avocado, scallions, masago, mayo, & Nakato hot sauce | Rock-N-Roll Fried shrimp, crab, masago, & mayo |
| Valentines Roll Crab, fried shrimp, avocado, spicy tuna, spicy crab, masago rolled in soy paper, tempura crumbs, & 4 diff. sauces | |
| Rolls | |
|---|---|
| California Roll Crab, avocado, mayo, & masago) | Crunchy Roll Fried shrimp, cucumber, mayo, & masago |
| Cucumber Roll | Eel Roll Eel, cucumber, and eel sauce |
| Futomaki Roll Whitefish powder, shrimp, omelet, cucumber, crab, gourd, & pickled radish | Hope Roll Fried shrimp, crab, & cream cheese rolled in soy paper; tempura crumbs & eel sauce on top |
| Philadelphia Roll Smoked salmon, cream cheese, & avocado | Salmon Roll |
| Salmon Skin Roll Salmon skin, cucumber, avocado, & eel sauce | Spicy California Roll Crab, avocado, mayo, masago, Nakato hot sauce, & Sriracha |
| Spicy Tuna Roll Spicy tuna & masago | Spider Roll Fried soft-shell crab, crab, cucumber, cream cheese, massago, mayo, & Nakato hot sauce |
| Tuna Roll | Tuna & Avocado Roll |
| Vegetable Roll Cuc, daikon radish, avo., aspar, mayo & scallion | Yellowtail w/ Scallion Roll |
| Assorted Sushi & Sashimi Plates | |
|---|---|
| Assorted Sushi Tray 7 pcs nigiri and 8 pcs CA roll | Deluxe Tray Chef’s Choice |
| SamplerChef’s choice 3 kinds of fish | Assorted Sashimi Tray Chef’s choice 5 kinds of fish |
| Sushi & Sashimi Combination Chef’s choice of 4 kinds of sashimi, 5 pcs of nigiri, and 8 pcs CA roll | Sushi DINNER 7 pcs nigiri, 8 pcs CA roll, Nakato onion soup, salad w/ ginger dressing, and an appetizer |
| Appetizers from the Sushi Bar | |
|---|---|
| Seaweed Salad Marinated in sesame oil sauce | Spicy MusselsTwo baked mussels with masago, mayo, Nakato hot sauce, & sesame seeds |
| SMALL Tuna CarpaccioThin sliced tuna w/ ponzu, Nakato hot sauce, spicy sesame oil & mayo | LARGE Tuna Carpaccio Thin sliced tuna w/ ponzu, Nakato hot sauce, spicy sesame oil & mayo |
| Nigiri Sushi (w/ rice) | |
|---|---|
| Omelet (Tamago) | Crab (Kanikama) |
| Mackerel (Saba) | Smelt Roe (Masago) |
| Surf Clam (Hokkigai) | Inari (Fried Tofu filled w/ rice and crab) |
| Squid (Ika) | Sea Urchin (Uni) |
| Shrimp (Ebi) | Smoked Salmon |
| White Tuna (Escolar) | Scallops (Hotategai) |
| Octopus (Tako) | Whitefish (Shiromi) |
| Salmon (Sake) | Yellowtail (Hamachi) |
| Eel (Unagi) | Tuna (Maguro) |
| Salmon Roe (Ikura) | Sweet Shrimp (Amaebi) |
